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Red 11 Year Old Pinot Noir Cask - Limited Edition



Longrow Red 11 Year Old Pinot Noir is a limited-edition cask-strength single malt Scotch whisky from legendary Springbank Distillery in Campbeltown, Scotland. This release is part of the acclaimed Longrow Red series a line of heavily peated whiskies that are finished in different red wine casks to bring complexity, balance and depth to the smoky spirit. Matured first in ex-bourbon barrels and the... more details

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Current Price: R4 999.99
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Manufacturer Longrow
Description

Longrow Red 11 Year Old Pinot Noir is a limited-edition cask-strength single malt Scotch whisky from legendary Springbank Distillery in Campbeltown, Scotland. This release is part of the acclaimed Longrow Red series a line of heavily peated whiskies that are finished in different red wine casks to bring complexity, balance and depth to the smoky spirit.

Matured first in ex-bourbon barrels and then finished for three years in refill Pinot Noir wine barriques (sourced from Central Otago, New Zealand), this expression delivers a beautiful interplay between rich red fruit sweetness and coastal peat smoke. Bottled at cask strength and non-chill-filtered, it offers character and intensity that whisky lovers savour.

Tasting Notes: Appearance: Warm copper-gold with a full, rich hue. Nose: Red apples, rhubarb crumble, cherries and liquorice with hints of maraschino and subtle smoky earthiness. Palate: Soft yet layered juicy red berries, raspberry jam and cranberry sauce meet gentle peat smoke, tobacco leaf and burnt embers, with a touch of wine-inspired sweetness.

Finish: Creamy, smoky and nutty with lingering dried fruit and warm peat. Technical Details: Distillery: Springbank Distillery (Campbeltown, Scotland)Product: Longrow Red 11 Year Old Pinot NoirStyle: Peated Single Malt Scotch WhiskyAge: 11 YearsABV: 53.1% (cask strength) Bottle Size: 750mlCask Type: Ex-bourbon barrels (8 years) + Refill Pinot Noir barriques (3 years)Bottling: Limited release (~9,000 bottles)Filtration/Colour: Non-chill filtered, natural colourServing Suggestion: Best enjoyed neat to appreciate both smoky peat and nuanced wine influences.

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